{"id":816,"date":"2016-09-17T17:21:36","date_gmt":"2016-09-18T00:21:36","guid":{"rendered":"http:\/\/vps279682.vps.ovh.ca\/?p=816"},"modified":"2016-09-17T17:29:49","modified_gmt":"2016-09-18T00:29:49","slug":"spicy-garlic-green-beans","status":"publish","type":"post","link":"http:\/\/51.79.70.62\/?p=816","title":{"rendered":"Spicy Garlic Green Beans"},"content":{"rendered":"<figure id=\"attachment_817\" aria-describedby=\"caption-attachment-817\" style=\"width: 300px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-817\" src=\"http:\/\/vps279682.vps.ovh.ca\/wp-content\/uploads\/2016\/09\/Spicy_green_beans-e1474157921926-300x200.jpg\" alt=\"Spicy Garlic Green beans\" width=\"300\" height=\"200\" srcset=\"http:\/\/51.79.70.62\/wp-content\/uploads\/2016\/09\/Spicy_green_beans-e1474157921926-300x200.jpg 300w, http:\/\/51.79.70.62\/wp-content\/uploads\/2016\/09\/Spicy_green_beans-e1474157921926.jpg 510w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption id=\"caption-attachment-817\" class=\"wp-caption-text\">Spicy Garlic Green beans<\/figcaption><\/figure>\n<p>When we go to the local Vietnamese Pho restaurant we always order the Spicy Garlic Green Beans ( \u0110\u1eadu Xanh X\u00e0o T\u1ecfi ) as an appetizer. They taste great but cost about $5 and we always want more. I decided to see what I can make them at home and have come up with my own recipe that tastes remarkably similar.<\/p>\n<p>Ingredients<\/p>\n<ul>\n<li>1-1.5 pounds of green beans<\/li>\n<li>3 tablespoons of soy sauce<\/li>\n<li>2 tablespoons of <a href=\"http:\/\/&lt;a  href=&quot;https:\/\/www.amazon.com\/gp\/product\/B00MLO0VYS\/ref=as_li_tl?ie=UTF8&amp;camp=1789&amp;creative=9325&amp;creativeASIN=B00MLO0VYS&amp;linkCode=as2&amp;tag=gastronomy08-20&amp;linkId=14d507770fd0c2fec4e5fd7a992c1164&quot;&gt;Spicy Chili Crisp (Chili Oil Sauce) - 7.41oz (Pack of 1)&lt;\/a&gt;&lt;img src=&quot;\/\/ir-na.amazon-adsystem.com\/e\/ir?t=gastronomy08-20&amp;l=am2&amp;o=1&amp;a=B00MLO0VYS&quot; width=&quot;1&quot; height=&quot;1&quot; border=&quot;0&quot; alt=&quot;&quot; style=&quot;border:none !important; margin:0px !important;&quot; \/&gt;\">crisp chili oil<\/a><\/li>\n<li>1 teaspoon sugar<\/li>\n<li>1 teaspoon <a href=\"https:\/\/www.amazon.com\/gp\/product\/B004ZDNR9E\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;tag=gastronomy08-20&amp;camp=1789&amp;creative=9325&amp;linkCode=as2&amp;creativeASIN=B004ZDNR9E&amp;linkId=1ab4b4455eab9a3875709788cc8bca8b\">fish sauce<\/a> (For Vegan\/Vegetarian use \u00a0either <a href=\"https:\/\/www.amazon.com\/gp\/product\/B01DINZQGI\/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&amp;tag=gastronomy08-20&amp;camp=1789&amp;creative=9325&amp;linkCode=as2&amp;creativeASIN=B01DINZQGI&amp;linkId=c76726a742a17a54e8d70b93012b4e1c\">Vegan Fish sauce<\/a> or about 1\/4 teaspoon salt)<\/li>\n<li>1 large clove of garlic minced very finely<\/li>\n<li>1\/2 teaspoon <a href=\"http:\/\/&lt;a  href=&quot;https:\/\/www.amazon.com\/gp\/product\/B00348J434\/ref=as_li_tl?ie=UTF8&amp;camp=1789&amp;creative=9325&amp;creativeASIN=B00348J434&amp;linkCode=as2&amp;tag=gastronomy08-20&amp;linkId=4b01836687e39b0961e4197c61f7255e&quot;&gt;Black Vinegar&lt;\/a&gt;&lt;img src=&quot;\/\/ir-na.amazon-adsystem.com\/e\/ir?t=gastronomy08-20&amp;l=am2&amp;o=1&amp;a=B00348J434&quot; width=&quot;1&quot; height=&quot;1&quot; border=&quot;0&quot; alt=&quot;&quot; style=&quot;border:none !important; margin:0px !important;&quot; \/&gt;\">Chinese black vinegar<\/a><\/li>\n<li>1 tablespoon finely minced cilantro (Optional)<\/li>\n<li>1 tablespoon finely sliced green onion\u00a0(Optional)<\/li>\n<\/ul>\n<p>Directions<\/p>\n<p>Mix all the ingredients but the green beans in a bowl and adjust with additional sugrar if needed. Cook the green beans by putting about 1\/2 inch of water in the bottom of a sauce pan and bringing to a boil. Add the green beans and cover and let steam for about 10-15 minutes till tender. Pour the water off now add the sauce into the pan and mix the green beans in the sauce. Pour onto a plate and serve.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>When we go to the local Vietnamese Pho restaurant we always order the Spicy Garlic Green Beans ( \u0110\u1eadu Xanh X\u00e0o T\u1ecfi ) as an appetizer. They taste great but cost about $5 and we&hellip; <a href=\"http:\/\/51.79.70.62\/?p=816\">More<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[53,23,33,5,16,15],"class_list":["post-816","post","type-post","status-publish","format-standard","hentry","category-recipes","tag-asian","tag-healthy","tag-healthyliving","tag-recipe","tag-vegan","tag-vegetarian"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"http:\/\/51.79.70.62\/index.php?rest_route=\/wp\/v2\/posts\/816","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/51.79.70.62\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/51.79.70.62\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/51.79.70.62\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/51.79.70.62\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=816"}],"version-history":[{"count":3,"href":"http:\/\/51.79.70.62\/index.php?rest_route=\/wp\/v2\/posts\/816\/revisions"}],"predecessor-version":[{"id":821,"href":"http:\/\/51.79.70.62\/index.php?rest_route=\/wp\/v2\/posts\/816\/revisions\/821"}],"wp:attachment":[{"href":"http:\/\/51.79.70.62\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=816"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/51.79.70.62\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=816"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/51.79.70.62\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=816"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}